Ginseng-Flavored Coffee Pods – Where Espresso Meets Ginseng

For those who want to venture beyond traditional flavors without compromising on espresso quality, Gusto Ginseng pods offer an original choice full of character. The combination of a blend of carefully selected coffees and ginseng extract creates a beverage with an intense, smooth, and pleasantly spicy flavor profile.

The Arabica and Robusta blend is medium-roasted to bring out the coffee’s character and allow the ginseng to blend in harmoniously without overpowering its aromas. The result is a full-bodied cup with moderate acidity and a long finish, in which roasted notes blend with spicy, herbaceous, and slightly balsamic undertones.

Key Features

• Blend: Arabica and Robusta with ginseng extract
• System: 44 mm ESE pods
• Roast: Medium
• Body: Full
• Acidity: Low
• Bitterness: Medium
• Aromatic notes: Toasty, spicy, herbaceous
• Persistence: Long
• Contains sugar: No

Who is it recommended for?

Gusto Ginseng Coffee is perfect for those who want an espresso that’s a little different from the usual, with a richer and more unique flavor profile. It’s ideal for fans of the distinctive notes of ginseng and for anyone looking for a pleasant break during the day without sacrificing the coffee’s intensity.

It is less suitable for those who prefer the classic taste of espresso or for those who are particularly sensitive to the spicy and balsamic flavors typical of ginseng.

Compatibility

The pods are compatible with all 44-mm ESE-system machines. The single-serve format ensures convenience, consistent extraction, and easy preparation, while preserving the blend’s flavor profile.

What Sets Campetelli’s Gusto Ginseng Coffee Apart

Unlike a traditional espresso, this blend is enriched with ginseng extract, an ingredient that gives the coffee a distinctly recognizable aromatic profile. Its spicy and herbaceous notes blend seamlessly with those of the espresso, creating a unique, lingering beverage perfect for those who want to try a different flavor without compromising on the quality of a carefully selected blend.