{"id":7110,"date":"2018-09-18T15:20:00","date_gmt":"2018-09-18T15:20:00","guid":{"rendered":"https:\/\/www.caffecampetelli.com\/ground-coffee\/"},"modified":"2025-02-21T18:16:47","modified_gmt":"2025-02-21T18:16:47","slug":"ground-coffee","status":"publish","type":"page","link":"https:\/\/www.caffecampetelli.com\/en\/ground-coffee\/","title":{"rendered":"Ground Coffee"},"content":{"rendered":"\n

The unique taste of ground coffee for Moka and espresso.<\/h2>\n\n

The fragrance of home, the refined taste of each blend, the ritual that Italians cherish in their daily lives. Inspired by these elements, Campetelli ground coffee comes to life.<\/p>\n\n

\"500g<\/figure>
\n

Gold Blend<\/h2>\n\n\n\n

For those who love the strength of full coffee aroma, the Gold Blend is the perfect choice, to share with those you care about.<\/p>\n\n\n\n

Taste:<\/strong>
A blend of Arabica and Robusta beans from Brazil, Colombia, Guatemala, India, and Ethiopia, with a mild body and good acidity. The coffee is rich in aromatic complexity and has a pleasant, full-bodied, liquor-like consistency.<\/p>\n\n\n\n

Pairings:<\/p>\n\n\n\n

To be prepared with a moka or French press, this coffee pairs wonderfully with dark chocolate truffles, chocolate pears, and sponge cake log.<\/p>\n\n\n\n

Ground Coffee Blend. 250g \/ 500g Pack<\/p>\n\n\n\n

\n
BUY IT HERE<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n
\n\n
\"Red<\/figure>
\n

Red Blend<\/h2>\n\n\n\n

The Red Blend is bold and robust, capturing a true combination of flavors, the kind that feel like home.<\/p>\n\n\n\n

Taste:<\/p>\n\n\n\n

The fine origins of Arabica and Robusta come from plantations in Central America, Africa, and Asia. The full-bodied coffee has an amber-colored crema, with notes of chocolate on the palate and a lingering spicy aftertaste.<\/p>\n\n\n\n

Pairings:<\/p>\n\n\n\n

Ideal for moka, it pairs perfectly with meringue, chocolate, and homemade cr\u00e8me caramel.<\/p>\n\n\n\n

Ground Coffee Blend. 250g Pack<\/p>\n\n\n\n

\n
BUY IT HERE<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n
\n\n
\"Arabica<\/figure>
\n

Arabica Blend<\/h2>\n\n\n\n

The Arabica Blend is born from the finest plantations in Central America, offering the palate an endless taste of sweetness.<\/p>\n\n\n\n

Taste:<\/p>\n\n\n\n

Soft and delicate, this coffee has hints of fruit, peach, and berries, blending with a lingering aftertaste of caramel and gianduia. Exceptional in the moka, but also perfect for Chemex and V60.<\/p>\n\n\n\n

Pairings:<\/strong>
A coffee that pairs wonderfully with crispy cannoli filled with dried fruit and chocolate mousse garnished with almonds.<\/p>\n\n\n\n

Ground Coffee Blend. 250g Pack<\/p>\n\n\n\n

\n
BUY IT HERE<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n
\n\n
\"Espresso<\/figure>
\n

Espresso Casa Blend<\/h2>\n\n\n\n

Of vigorous strength, this blend consists of 60% Arabica coffee and 40% Robusta. The coffees come from Costa Rica, Colombia, Brazil, India, Indonesia, and Africa.<\/p>\n\n\n\n

Taste:<\/p>\n\n\n\n

The espresso is creamy, full-bodied, intense, and persistent, evoking memories of refined dark chocolate and hints of candied fruit, even in the smooth cappuccino. Perfect grind for espresso machines.<\/p>\n\n\n\n

Pairings:<\/strong>
Ideal with cocoa sponge cake topped with strawberries, cake with dark chocolate and pears. These are among the delicious desserts that pair perfectly with this blend.<\/p>\n\n\n\n

Ground Coffee Blend. 250g Pack<\/p>\n\n\n\n

\n
BUY IT HERE<\/a><\/div>\n<\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

The unique taste of ground coffee for Moka and espresso. The fragrance of home, the refined taste of each blend, the ritual that Italians cherish in their daily lives. Inspired by these elements, Campetelli ground coffee comes to life.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-7110","page","type-page","status-publish","hentry"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/pages\/7110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/comments?post=7110"}],"version-history":[{"count":1,"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/pages\/7110\/revisions"}],"predecessor-version":[{"id":7112,"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/pages\/7110\/revisions\/7112"}],"wp:attachment":[{"href":"https:\/\/www.caffecampetelli.com\/en\/wp-json\/wp\/v2\/media?parent=7110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}